SCIE 2613: Diet and Nutrition

dc.date.accessioned	2024-03-11T18:18:30Z
dc.date.available	2024-03-11T18:18:30Z
dc.date.issued	2023-08-28	en
dc.identifier.uri	archives.northwestu.edu/handle/nu/63880
dc.format.extent	5 pages	en
dc.format.medium	PDF	en
dc.language.iso	en	en
dc.rights	This original work is protected by copyright. Copyright is retained by the author(s). Access is restricted to NU faculty, staff, and students, but may be granted for personal use upon written request. Works may not be reproduced or distributed without author(s) permission.	en
dc.rights.uri	http://archives.northwestu.edu/page/copyright	en
dc.title	SCIE 2613: Diet and Nutrition	en
dc.title.alternative	2023_FALL_MAIN_SCIE2613_00	en
dc.contributor.instructor	Reuter, Amy	en